Seeking a talented and ambitious individual to join our team as a Management Trainee in Meycauyan, Bulacan.
Key Responsibilities
- Assist in the day-to-day operations of the restaurant, including inventory management, food preparation, and customer interactions
- Collaborate with the management team to identify and address operational challenges, and implement solutions to improve efficiency and profitability
- Demonstrate a strong customer-centric mindset and work towards delivering exceptional service to our customers
What We're Looking For
- Bachelor's degree in any courses.
- Passion for the food service industry and a strong interest in restaurant operations
- With the ability to effectively interact with customers and team members
- Open for fresh graduates
Please submit your application now and take the first step towards becoming a part of our dynamic team.